Kasuri Methi

Agarwal Foods is a renowned name in the food industry, known for delivering high-quality, authentic Indian ingredients. One of our most sought-after products is Kasuri Methi (dried fenugreek leaves) — a key ingredient in Indian cooking.

Our Kasuri Methi, also known as Nagauri Pan Methi or Methi Nagaur, is made from the finest fenugreek leaves grown in the rich agricultural region of Nagaur, Rajasthan. The leaves are carefully handpicked and gently dried to retain their natural aroma, flavor, and nutritional value.

Kasuri Methi is widely used in many blended spices such as Garam Masala, Meat Masala, and Chaat Masala, enhancing their distinctive taste and aroma. We process our Kasuri Methi with the specific goal of meeting export-grade quality standards, ensuring it reaches international markets with uncompromised freshness and flavor.

We offer both standard and organic Kasuri Methi, available in various packing sizes: 25 gm, 50 gm, 100 gm, 500 gm, 1 kg, 5 kg, and 15 kg — catering to the needs of home cooks, spice manufacturers, and export buyers. Our products combine exceptional quality with affordable pricing.

At Agarwal Foods, we are committed to authenticity, purity, and complete customer satisfaction — bringing the true taste of Rajasthan to kitchens worldwide.